Patient meal service
Yogita Garodia takes personal care for each nutrient value that is added to the food that a patient have during their recovery process at hospitals.
Patient meal service
- Planning of menu for the hospital considering the medical condition and nutritional requirement with variations like high protein, low calorie, low salt, etc are all planned by her and are thoroughly checked while the food is served and labelled accordingly.
- She also over looks the food service management ensuring the food is served as per ones medical requirement.
Introduction
Yogita Goradia is a Clinical Dietician and a Fitness Expert, who has been practising for the past 23 years & provides effective diet plans & health coaching.
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